Dreams need to be big. Otherwise, they’re just thoughts, aspirations or plans. When I first started studying wine, I thought that I would be making it, too, in the not too distant future. London’s plethora of fascinating wines and fast-paced lifestyle took over and my winemaking path is still under construction. Hence, I was so incredibly happy and … More Weingut Roterfaden, an exciting arrival from Germany!
Assyrtiko de Louros is made from more than 100-year old ungrafted, organically grown vines in the volcanic soils of Santorini. Haridimos Hatzidakis, a leading producer of the island, keeps pushing the Assyrtiko potential further and Louros is simply staggering. Deep gold in colour, with seductive oriental spices, dried apricot and peach notes and appetising flavours … More Assyrtiko de Louros 2012 – a unicorn wine from Santorini
Today, we are told, it’s Blue Monday. The saddest of all Mondays. As if the rest of the Mondays of the year, you only encounter jolly happy people in the tube, the office, the gym. If working in wine has taught me one thing this is to always be optimistic. You never know how exactly … More If wine has taught me anything, it is to be an optimist
My first attempt to shoot a video was not entirely successful!